Ramen and gyoza are some of the most popular and common foods in Japan, not only for natives, but for tourists as well. But sometimes these foods can be too heavy or not vegan- and halal-friendly. I think everyone should have a chance to enjoy Japanese cuisine, so I developed a healthy recipe compatible with vegan and halal diets. At my private kitchen. We'll start out our class with a lecture about Japanese cuisine and lifestyle. Then we'll start cooking two different kinds of ramen broth, along with ramen and gyoza made from all-natural ingredients and seasonings, using my original recipe, which is healthy and easy to recreate at home. Come experience the power of this tradition. Experience is the best souvenir.
VEGAN, HALAL,KOSHR available
Now special offer 10%off
¥ 11,000 → ¥ 10,000 / 1 person
BOOKING RULES :
CANCEL POLICY :
Thank you in advance for your understanding & cooperation!
BOOK NOW !
EXPERIENCE & EAT TOGETHER. YOUR EXPERIENCE IS YOUR SOUVENIR !BOOKING FORM